Organic Sencha Okuyutaka
Organic Sencha from Hioki, Kagoshima produced by Mr. Komaki. This tea is from the first harvest of 2022. By letting the leaves ‘sleep’ for a year they are well matured and less strong which offers a tea with lots of umami and a soft mouthfeel.
In the cup: An indulgent umami with a round and soft astringency and green aroma.
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Sencha is best brewed in a small, preheated teapot and with full attention.
You can brew several times on the same leaves, adjusting the water temperature and brewing time.
Below a suggestion for brewing this tea, but please experiment and find your own favorite cup.
Use 6-8g for 200 ml water.
1. brew: water 50-60°C / 80 sec.
2. brew: water 85°C / pour immediately
3. brew: water 100°C / pour immediately -
Packaging: 50g, Bag
Tea: Organic Sencha Okuyutaka
Origin: Hioki, Kagoshima
Producer: Mr. Komaki
Nettovægt: 50g
Ingredienser: Økologisk Grøn Te
Oprindelse: Hioki, Kagoshima Producent: Mr. Komaki
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